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I can’t think of a better way to wind after a hard week’s work than going out to eat in a posh restaurant. You get to taste amazing, rare, special meals and you get to chat with your friends, congratulating them for getting a new job or expecting a baby. Not to talk about doing this in the most luxurious setting ever. I know it’s not cheap, but in my opinion, you have from time to time reward yourself and unwind after working hard.

That’s why on this kind of day, a celebration on a 5-star restaurant was just a must, specially if you are in a good company of people you enjoy to spend time with. It couldn’t have been better. The food was really delicious and magnificent, I got to feed my palate with different exciting flavours. There was even a live band playing, so all the things added up to a perfect night.

black dog triple gold reserveOf course, when I want to have a good night, I choose what to drink carefully, as the greatest dining experience can be flawed by a bad choice of alcohol. Because, as I say, a glass of nice alcohol can make you feel more relaxed and luxurious. That night I had a glass of the Black Dog Triple Gold Reserve. Did I make the right decision? Absolutely! That scotch is like heaven, with its beautiful golden colour and rich, silky taste. It really made a difference, and completed the whole restaurant experience… or should I say Black Dog experience? I enjoyed every sip of it. I don’t think I’ve ever drunk such a lavish, rich spirit. And it wasn’t just tasty, but it complemented my meal perfectly – such an exquisite, rich meal requires an exquisite, rich drink to go with it. The triple maturation process which involves Grain whiskies and Malt whiskies separately matured in American Bourbon Casks and then blended together and matured again in Oloroso Sherry Butts for an extra longer period of time to give the blend a distinctive flavour and a delicate finish. Yet it was harmonious – I do agree with those people who say it is liquid gold.

Black Dog scotch can make every dining experience glamorous. Its secret lies not only in it being really tasty and rich, but also in it being and looking really classy and elegant, as if it was designed just for fine dining.

Disclaimer: The content of this post is intended for readers 25 years old and above.

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